How does globalization affect culture?
Globalization of culture contributes to the exchange of cultural values of different countries, the convergence of traditions. For cultural globalization characterized convergence of business and consumer culture between the different countries of the world and the growth of international communication.
What are the two major problems with junk food?
Answer: Eating junk food on a regular basis can lead to an increased risk of obesity and chronic diseases like cardiovascular disease, type 2 diabetes, non-alcoholic fatty liver disease and some cancers. We know Australian's eat too much junk food.
Why shouldnt we eat junk food?
Why is junk food bad? Eating junk food on a regular basis can lead to an increased risk of obesity and chronic diseases like cardiovascular disease, type 2 diabetes, non-alcoholic fatty liver disease and some cancers. We know Australian's eat too much junk food.
What part of the body are affected due to unhealthy eating?
Excess calories from fast-food meals can cause weight gain. This may lead toward obesity. Obesity increases your risk for respiratory problems, including asthma and shortness of breath. The extra pounds can put pressure on your heart and lungs and symptoms may show up even with little exertion.
What are some foods that we need to eat?
Five major food groups vegetables and legumes or beans. fruit. lean meats and poultry, fish, eggs, tofu, nuts and seeds, legumes or beans. grain (cereal) foods, mostly wholegrain or high cereal fibre varieties.
What foods are allowed on the 21 day meal plan?
You can only eat lean meats, eggs, and low-sodium veggie burgers; berries, lemons, and limes; non-starchy vegetables (no potatoes or corn); legume-based pastas, quinoa, and brown rice.
Is there a vegetable that destroys you from the inside?
Tomatoes. Despite being rich in fibre and vitamin C, this popular nightshade vegetable can actually have harmful effects on your health. Thanks to their significant seed count, tomatoes contain a large number of lectins which can trigger digestive issues if protein binds to the stomach wall.
What is the toxic vegetable?
Rhubarb. Rhubarb, a springtime stalk most commonly used in the creation of America's best pie, the strawberry-rhubarb, is a very strange plant indeed. Most often used in sweet applications, it's a sour vegetable that looks like crimson celery. And its leaves are spectacularly poisonous.
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